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SERVICES

Fresh Bread

SILVER

Minimum of 6 Guests
Antipasti or Dessert | Main Course 
$75 per guest with wine
$65 per guest without wine

MENU

GOLD

Minimum of 4 Guests
Antipasti | Main Course | Dessert
$85 per guest with wine
$75 per guest without wine

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Case of Wine
Beef Medallions

PLATINUM

Minimum of 2 Guests
Antipasti | 1st or 2nd Course | Main Course | Dessert
$99 per guest with a bottle of wine
Other wines by the bottle $35-$65

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CONCIERGE SERVICE

Minimum of 2 Guests 
A meal customized with Chef CT
Full course meal cooked and served in your home
$125 per guest

MENU

Dinner Table
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